Indulging in Matcha Eclairs at Sadaharu Aoki 青木定治
Sadaharu Aoki is a highly acclaimed patissier I’ve been dying to try since I arrived in Tokyo. If you adore classic teatime pastries the way I do, you’ll definitely find Sadaharu Aoki’s exquisite...
View ArticleThe Beauty of Artifact Coffee
Coffee shops are best on Sunday afternoons when you need a space to relax in before the beginning of another week. Artifact Coffee, a spinoff of Baltimore’s widely acclaimed Woodberry Kitchen, is a...
View ArticleAlice’s Tea Cup: “it’s always tea-time”
Holiday season is definitely the best time of the year in New York City Alice’s Tea Cup Chapter II in the Upper East Side Take away counter with Alice’s scones on display A little blurry, but a...
View Article2014 in Review: Eating, Traveling, and New Year Resolutions
Goodbye 2014! 2014 was the year I finished my year abroad in London, traveled to Greece and Italy, spent a summer in Tokyo interning for a NGO, and started my last year of University back in Baltimore....
View ArticleSiamese Charm: Author’s Lounge in Mandarin Oriental Bangkok
Stepping into Author’s Lounge at Bangkok’s Mandarin Oriental will transport you back to a time when afternoon tea was first and foremost, an indulgence. Visited by notable literary authors such as...
View ArticleAn Afternoon in West Village: Bosie Tea Parlor & Patisserie Claude
Hello Spring! In the words of Taylor Swift, “nice to meet you, where you been?” Now that it’s finally warming up, spring days with beautiful sun hats, nice walks in the park, and afternoon tea dates...
View ArticleGood friends, good tea, and some lovely scones: that is the ideal life
This past weekend, Talia, one of my best friends & partner in crime I regularly kidnap for brunch, turned 21! To be able to celebrate with Talia and all our friends we’ve met in London was really a...
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